Near to the Croisette and Nice airport, down Mougins medieval village, this age-long mill full of history is an exceptional gastronomic and artistic address on the French Riviera.

In a captivating setting which opens onto the outside gardens and Provencal restanques, the works of some of the best contemporary artists meet the autographs of past and nowadays‘s celebrities.

CHEESE & WINE WORKSHOP !

Enjoy a moment of relaxation on the flowery terraces of the Bastide where you can find our Shop and Salad Bar. Let be guided by Jean-Baptiste Klein, Best Young Sommelier of France, in the discovery of our wines.

Perfect your knowledge around playful and instructive appointments and learn to associate them with your cheeses.

4 DATES NOT TO MISS !

On Friday, June 29th from 18.30 to 20.00:
" Cheeses with pressing dough "

On Friday, July 27th from 18.30 to 20.00:
" Flowery cheeses "

On Friday, 31 aout from 18.30 to 20.00:
" Les Bleus "

On Friday, September 28th from 18.30 to 20.00:
" Italian Cheeses" 

40€/person

Registrations and information : 04 93 75 78 24.
                                                                                                             

"WINE DINNER"

Once a month, Sébastien Chambru and Franck Thomas
both “Best French Workers”,
and Jean-Baptiste Klein, Best Young Sommelier of France
offer you a tasting dinner of their favourite vineyards.
This dinner has been specially created by Sebastien Chambru,
for the perfect alliance between food and wine.

5 dishes Menu, 75€ Drinks included

Next Wine dinner:

Thursday May 10th 2012 at 20.00:
"DOMAINE ROULOT-BOURGOGNE-MEURSAULT"

                                                                                                             
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Moulin de Mougins

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